INGREDIENTS
• 1 cup strong brewed coffee or filter decoction
• 1 tsp Kshetra Veda A2 Gir Cow Bilona Ghee
• A pinch of cardamom powder
• Hot water or milk, to taste
METHOD
• 1 Brew the coffee as you normally would.
• 2 Add the ghee while the coffee is still hot and whisk (a small frother works, or a fork and a steady hand) until it
turns light and slightly foamy.
• 3 Stir in the cardamom.
• 4 Drink it slow. That's the whole point.
“Some rituals need forty ingredients. This one needs two, made with the right ones.”